Sovi Wine Co., founded by Julia and Alexander Littauer, produces premium non-alcoholic wines crafted with traditional winemaking techniques. Their flagship product, Reserve Red, is a blend of 58% Tempranillo and 39% Malbec, aged in French and American oak barrels. This wine offers elegant and savory notes of black plum, dried herbs, and baking spices, with a dry style and a long finish. It contains less than 0.5% ABV and is vegan, non-GMO, gluten-free, and free from added sugars and flavors. Sovi's commitment to quality is evident in their sustainable farming practices and meticulous winemaking process