Best Non-alcoholic Rye Whiskey for Manhattan

As the world embraces the mindfulness movement, the demand for non-alcoholic spirits has surged, offering delightful alternatives that cater to discerning palates. In this quest, non-alcoholic rye whiskey stands out as a versatile ingredient, particularly for crafting a classic Manhattan. With its robust flavors and aromatic profile, these zero-proof options enable you to enjoy sophisticated cocktails without the after-effects of alcohol.

When it comes to non-alcoholic rye whiskey, options like CleanCo's Clean W, Drink Naked's NKD LDY, and Monday Non-Alcoholic Whiskey shine brilliantly. Each of these alternatives has been crafted to emulate the traditional flavors found in bourbon and rye whiskeys. Clean W features a Bourbon nose with hints of oak and vanilla, while NKD LDY delights with complex notes of caramel and oak, retaining the richness expected from Kentucky spirits. Meanwhile, Monday's offering boasts a blend of familiar whiskey flavors without any carbs, calories, or sugar. Together, these products showcase the innovation within the space, allowing you to enjoy the classic warmth of whiskey without the alcohol. Crafting a Manhattan with non-alcoholic rye whiskey is as simple as it is satisfying. To mix this timeless cocktail, start by chilling your glass. Combine 2 ounces of your chosen non-alcoholic rye whiskey—like Clean W or Monday—with 1 ounce of sweet vermouth. For a touch of aromatic flavor, add a few dashes of bitters. Stir the mixture gently with ice until well chilled and then strain it into the prepared glass. For a classic finish, garnish your drink with a cherry or a twist of citrus peel. This non-alcoholic Manhattan retains the elegant appeal of its alcoholic counterpart, inviting you to savor every sip without compromise.